Trader Vic's Pacific Island Cookbook Victor Bergeron Tiki Recipes 1968 HC Book
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Trader Vic's Pacific Island Cookbook offers a fascinating culinary journey through the flavors of the Pacific Islands, with side trips to Hong Kong, Southeast Asia, Mexico, and Texas. This 1968 edition features 300 food and drink recipes from 18 different places, showcasing traditional and modern island recipes, as well as insights into cultural dining customs such as luaus and Tahitian celebrations. The book is illustrated by Wing Low and includes photography by Bruce Harlow, adding visual charm to the rich recipes. Ideal for those interested in authentic island cuisine and cultural dining experiences, this hardcover copy is in very good condition with some wear to the spine and corners, reflecting its age and use while remaining a sturdy and attractive edition for collectors and cooking enthusiasts alike.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.